Overview
Embark on a sensory-filled journey through Kerala’s legendary Spice Route, where the air is rich with the aroma of cardamom, pepper, clove, and cinnamon. This 6-day tour is designed for travelers who want to explore Kerala’s spice heritage, walk through lush plantations, visit local spice markets, and understand the deep connection between Kerala’s cuisine and its geography. You’ll start in Kochi, then move into the misty hills of Munnar, the wildlife-rich Thekkady, the peaceful meadows of Vagamon, and finally the serene backwaters of Kumarakom. Along the way, you’ll engage all your senses with spice tasting, plantation walks, and authentic cooking experiences.
Highlights
- Visit spice plantations in Munnar and Thekkady with expert-guided tours
- Smell and taste freshly grown cardamom, pepper, cinnamon, and nutmeg
- Experience wildlife spotting and nature walks in Periyar Wildlife Sanctuary
- Stroll through tea gardens and rolling meadows in Munnar and Vagamon
- Enjoy a peaceful sunset cruise or canoe ride in the Kumarakom backwaters
- Shop for authentic spices in Thekkady’s local markets
- Taste traditional Kerala cuisine infused with aromatic local spices
- Optional cooking demonstrations using freshly harvested spices
